It's a jungle out there and we saw our fare share of wild browsers at the GFS Safari Fall Food Show in Vancouver, BC. We set up camp inside the PNE's Pacific Coliseum, and boy was it packed! The table decorations were over the top with tiki bars, life size stuffed Lions, palm trees, and roaming sasquatchs. Over at the Riverwood Sales jungle hut we had safari guides Ben Decosse, Chef Salina Beaudoin and Skoulakis's Ken Baird and Catherine Paone. At our first table we featured products from Cardinal Meats. Cardinal Meats has been producing quality burgers and Kettle Cooked products for over 43 years now. At the show we feature three of Cardinal's hottest products: Read More...
Cardinal Meats Best Burgers In Town
"I'm not telling you, 'Never eat a hamburger'. Just eat the good ones with real beef, you know, like the ones from that mom-and-pop diner down the street... And it's so good that when you take a bite out of that burger, you just know somewhere in the world a vegan is crying". -Homer Simpson Our first product Lunch & Learn featured the Cardinal Burger line, hosted by our very own Mr. Protein Specialist Ben Decosse, with the assistance of our talented Corporate Chef Salina Beaudoin cooking up these tasty burgers. While Ben continued to educate us on the Cardinal Burger line, Salina was grillin up some tasty Cardinal burgers: Cardinal Healthy Grilln' Burger , Cardinal Read More...