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No Meal is Complete Without Sriracha

November 29, 2013

ROLAND SRIRACHA CHILI SAUCE Rolannd Sriracha Chili Sauce is a tangy, spicy sauce made from sun-ripened chilis and garlic with a delicate sweetness. It is made in the traditional style of Thai chill sauces and is a condiment used throughout Southeast Asian cuisine. It has recently crossed over from being a strongly ethnic condiment to a mainstream hot sauce used more and more in modern fusion and Western cuisine. Roland Sriracha Chili Sauce can be used traditionally as a condiment In the Vietnamese noodle soup "Pho" and in many different Thai dishes. Its gentle spiciness and the balance of sweet and sour has made this chili sauce a versatile favorite, replacing tabasco Read More...

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